October 3, 2012

Morgane Restaurant & Bar

Around this time of year, as opportunities for dining outdoors gradually dwindle, we find ourselves with a hankering for restaurants with enclosed, heated, backyard gardens—and, of […]
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Morgane Restaurant & Bar
September 13, 2012

Cafe D’Alsace in New York City

Our founder, Ferdinand Schaller, received a portion of his training in Alsace, that smallest region of France bordering both Germany and Switzerland, and so our meats […]
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Cafe D’Alsace