May 23, 2013

Meat: The Perfect Father’s Day Gift

Dads are notoriously tough to shop for, but the day I started sending mine packs of Schaller & Weber meats, I never experienced pre-Father’s Day anxiety […]
Read more
Double Smoked Bacon stack
March 24, 2013

April Bloomfield, James Beard Nominee, and her Devils on Horseback

Newly nominated for another James Beard award–this time for Best NYC Chef—and definitely deserving of it, April Bloomfield’s food just keeps getting better. For example, her […]
Read more
Devils on Horseback
February 27, 2013

From Farm to (Your) Table

If you’ve ever chomped into a thick slice of our double smoked bacon or lain lachsschinken delicately on your tongue, you’ve probably wondered where that pig came from.
Read more
Farm to Table