May 27, 2013

Featured online product: Kasseler Rippchen

For a simple summer meal, this smoked pork loin is perfect when quickly heated in a pan or browned on a grill. Kasseler is a popular […]
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Kasseler Rippchen
February 27, 2013

From Farm to (Your) Table

If you’ve ever chomped into a thick slice of our double smoked bacon or lain lachsschinken delicately on your tongue, you’ve probably wondered where that pig came from.
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Farm to Table
December 12, 2012

On Schinkenspeck

Just as we love reversible clothing and cell phones with cameras and calculators, we love Schinkenspeck for its versatility and functionality–and, is it not fun to […]
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Schinkenspeck
August 30, 2012

On Bacon

Inspired by Tom Robbins’ impassioned defense of beets in his 1984 novel, Jitterbug Perfume, we thought it fit to publicly endorse one of our own favorite comestibles, […]
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bacon