To make our new website even more appealing, through the end of the month you can use the code NEWSITE17 and save 10% on your first purchase.
Welcome! We’re very excited to announce the launch of the new SchallerWeber.com.
For the last few months we’ve been busy grilling, slicing and tasting the full line of Schaller & Weber products. The whole time we were also taking meticulous notes and snapping photos. All to show and tell you about the flavor you’ll find packed into each purchase.
When we set out to build the new Schaller & Weber site, we knew it had to be as easy as possible for you to find your favorites. Whether you’re looking for our world-famous sausages, pâtés or classically prepared charcuterie, you’ll find it on the new SchallerWeber.com. Our new and improved online ordering system allows for seamless checkouts on desktop and mobile. You can now have your double-smoked bacon delivered to 50 U.S. States within two days through UPS.
The new Schaller & Weber isn’t just a shopping site. You can read about history of the company, discover a great new recipe, check the Butcher’s Blog for the latest charcuterie news and learn how to connect with us online and at our New York City store. Check out our seasonal table setting (now set with late summer bites) and hover over dishes for recipes loaded with tips and tricks using your favorite S&W products.
We’ve also started a video series featuring chef Claire Robinson. In our new series “How to MEAT,” she’ll share recipes for everything from pâté bechamel to maple bacon that will make your mouth water. You can also learn how to slice and dice our famous dry-cured double smoked bacon into any cut you want.