Claire Robinson and Sylvester Schneider
Celebrating Oktoberfest with Chef Claire Robinson at Zum Schneider in NYC
September 26, 2017
Eat the New Menu Next Door at Schaller’s Stube
December 13, 2017
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Now Open 7 Days a Week Including Sundays!

Just in time for the busy holiday cooking season. Think of it as our little gift to you.

We know you love us, and we feel the same way about you. That’s why we’ve opened our doors on Sundays… meaning we’re here 7 days a week for you to get your fill of your favorite S&W products. We won’t even interrupt your previously scheduled weekend programming: have a beer while you shop!

Need a little fall cooking inspiration? Check out the latest episodes of our video series “How to MEAT” featuring chef Claire Robinson and learn how to make a killer Beef Wellington, a bacon grilled cheese that will make your mouth water and a pâté bechamel perfect for fall.

Don’t forget to follow us on Instagram and Facebook to hear the latest news about the store, your favorite products and our most recent recipe content.

See you Sunday!