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November 13, 2019
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Schaller & Weber Opens at The Marketline at Essex Crossing

The Marketline at Essex Crossing Opening

A mural by Adam Lucas at the Market Line. Photo Credit: Jeenah Moon for The New York Times

It’s official. Schaller & Weber will open up shop downtown in Manhattan’s Lower East Side at The Market Line at Essex Crossing on Friday, November 22, 2019.

Join us downtown at the re-opening of this historic New York marketplace for a selection of butcher cuts, sausages, Schaller Specialty products and more (just in time for Thanksgiving) and a limited menu from Schaller’s Stube (available to order from wait staff in the beer garden.) We’ll be joined by a wealth of established New York City eateries, mentioned in this recent article by The New York Times.

See you downtown!

COVID-19 UPDATE: Due to increased order volume and a decreased workforce, online orders have backed up. If your order MUST be shipped on the next available shipdate (Mon-Wed) please choose OVERNIGHT shipping to prioritize. All 2nd day and ground orders will go out as quickly as we can get to them. We appreciate your understanding, and hope you and your loved ones keep safe, healthy and well-fed.