Bauernschinken - Out of Package
Bauernschinken
June 27, 2017
Black Forest Ham - Out of Package
Black Forest Ham
June 27, 2017
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Lachsschinken

The masterpiece of a master charcuterier

$46.99

SKU: 60000 Category: Tag:

Description

This dry-cured, cold-smoked pork loin perfectly highlights the skilled work and strict guidelines of our charcuterie meisters. As one of a small number of producers to craft this item in the US, Schaller & Weber is the only one to produce it to traditional German standards. Once the cut has been cured and smoked, it is then rolled in a hand-selected, thin layer of fat to lock in the moisture. As the Lachsschinken ages, the pork develops a flavor similar to smoked salmon. This unique meat should be chilled and sliced thin, and like lox can be served with cream cheese, onions and capers.

Available online as a 2-pound half cut. (Pictured 4-pound cut available for foodservice) weights approximate

Nutrition Facts
Nutrition Facts
Serving Size 2 oz
Servings Per Container

Amount Per Serving
Calories 120 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 3g 15%
Trans Fat g
Cholesterol 35mg 12%
Sodium 630mg 26%
Total Carbohydrate g 0%
Dietary Fiber g 0%
Sugars g
Protein 12g 24%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient List
Pork, Cured with: Water, Salt, Sugar, Sodium Nitrate, Sodium Nitrite

Description

This dry-cured, cold-smoked pork loin perfectly highlights the skilled work and strict guidelines of our charcuterie meisters. As one of a small number of producers to craft this item in the US, Schaller & Weber is the only one to produce it to traditional German standards. Once the cut has been cured and smoked, it is then rolled in a hand-selected, thin layer of fat to lock in the moisture. As the Lachsschinken ages, the pork develops a flavor similar to smoked salmon. This unique meat should be chilled and sliced thin, and like lox can be served with cream cheese, onions and capers.

Available online as a 2-pound half cut. (Pictured 4-pound cut available for foodservice) weights approximate

Nutrition Facts
Nutrition Facts
Serving Size 2 oz
Servings Per Container

Amount Per Serving
Calories 120 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 3g 15%
Trans Fat g
Cholesterol 35mg 12%
Sodium 630mg 26%
Total Carbohydrate g 0%
Dietary Fiber g 0%
Sugars g
Protein 12g 24%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredient List
Pork, Cured with: Water, Salt, Sugar, Sodium Nitrate, Sodium Nitrite

Additional information

Weight 4 lbs
Dimensions 11 × 4 × 2.5 in
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COVID-19 UPDATE: Due to increased order volume and a decreased workforce, online orders have backed up. If your order MUST be shipped on the next available shipdate (Mon-Wed) please choose OVERNIGHT shipping to prioritize. All 2nd day and ground orders will go out as quickly as we can get to them. We appreciate your understanding, and hope you and your loved ones keep safe, healthy and well-fed.
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