Uncured Peppercoated Salami
Pepper on the outside. Superior salami flavor throughout.
In Store Only
To make the Schaller & Weber Uncured Peppercoated Salami, we start with the salami style we’ve been making since our first shop opened 80 years ago. This flavorful, semi-dry style is already rich with old world flavor. We then roll it in ground black pepper for a exceptional presentation and a tangy kick around the edge.
The peppercoated exterior gives each slice added texture and distinction on your meat plate. Plus, it has just enough peppery taste to add another dimension to anything you’re pairing with this salami.
Available as a 3-pound bulk stick.
Serving Size 2 oz
Servings Per Container
Amount Per Serving
Calories from Fat 135
% Daily Value*
Total Fat 15g
Saturated Fat 6g
Trans Fat g
Total Carbohydrate 2g
Dietary Fiber g
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coated with Pepper. Pork, Sea Salt, Spices, Dextrose, Cherry Powder, Celery Powder, Cane Sugar, Lactic Acid Starter Culture