Recipes

Ring Bologna with Potatoes and Onions

Meat and potatoes made to please. A dish with ring bologna, potatoes, and onions feeds the entire family and leaves everyone satisfied.

Ring Bologna with Potatoes and Onions

Meat and potatoes made to please. A dish with ring bologna, potatoes, and onions feeds the entire family and leaves everyone satisfied.

 
Ring Bologna with Potatoes and Onions
 
Ingredients
4 large red or russet potatoes
¼ cup vegetable oil
1 large yellow onion
Schaller & Weber Ring Bologna
2 tsp salt
½ tsp garlic powder
¼ tsp pepper
Fresh parsley, chopped
Directions

  • Wash and rinse potatoes, cut potatotes into halves, then quarter each half
  • Chop large onion into large, 1/2 inch pieces
  • Heat a large saute pan on medium to low heat, add vegetable oil potatotes and onion
  • Cover with a lid and cook for 15 minutes, stirring occasionally
  • While the potatoes and onions are cooking, cut the ring bologna into 1/2 pieces
  • After 15 minutes, potatoes should soften and onions should be wilted and turning slightly golden brown. Add Ring Bologna, salt, garlic powder, and pepper
  • Cook another 15 minutes, stirring occasionally until potatoes and onions are golden brown.
  • Serve family style and enjoy!

Products featured in this recipe:
Ingredients
4 large red or russet potatoes
¼ cup vegetable oil
1 large yellow onion
Schaller & Weber Ring Bologna
2 tsp salt
½ tsp garlic powder
¼ tsp pepper
Fresh parsley, chopped
Directions

  • Wash and rinse potatoes, cut potatotes into halves, then quarter each half
  • Chop large onion into large, 1/2 inch pieces
  • Heat a large saute pan on medium to low heat, add vegetable oil potatotes and onion
  • Cover with a lid and cook for 15 minutes, stirring occasionally
  • While the potatoes and onions are cooking, cut the ring bologna into 1/2 pieces
  • After 15 minutes, potatoes should soften and onions should be wilted and turning slightly golden brown. Add Ring Bologna, salt, garlic powder, and pepper
  • Cook another 15 minutes, stirring occasionally until potatoes and onions are golden brown.
  • Serve family style and enjoy!

Products featured in this recipe:
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