We’re proud of the sausages and charcuterie we make, and we want you to enjoy every bite. To give you more to love, we’ve created a line of German-style condiments–for a fully immersive, traditional experience. Sure, you can top any meat with a ho-hum mustard or questionable kraut, but if you’re choosing a Schaller & Weber sausage you deserve the right condiment. It’s more than just adding to the plate, you’re adding something extra to your meal.