Bone-In Smoked Ham
Bone-In Smoked Ham
The carving board standard
IN-STORE ONLY
Schaller and Weber’s classic bone-in ham. This old fashioned ham has been cured, smoked, and cooked in our 80-year-old tradition. The result is that it looks great on any table or carving board, and then becomes even more impressive as people get to taste it. Hardwood smoked for great flavor that’s complemented by any celebratory dish. 14 to 17 pounds each.
Available online as a 7- to 8-pound half cut.
"People are always wondering where I love to shop and what I love to eat and I just have to tell you about Schaller & Weber” Martha Stewart, Celebrated Culinary Personality
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Ingredients
Pork, Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Flavorings
Additional Information
Weight: 17 lbs