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Leberkase Luxury Loaf

Leberkase Luxury Loaf

A taste of the old-world served by the slice

Regular price $41.99
Regular price Sale price $41.99
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Schaller & Weber Leberkase is truly one of our specialties. This Bavarian meatloaf goes back at least to the mid-1700’s. Mixing pork and beef with pork liver, the meats are then finely ground to a consistency similar to bologna. Formed into a loaf, the Leberkase is then baked to develop a crust.

Our leberkase can be served cold, but quickly heating a slice will certainly bring out some of the subtler flavors. Serve it with your favorite sauerkraut or potato salad. Or if you are really adventurous, top Schaller & Weber Leberkase with an egg and fried onions.

Available in 3-pound half loaves and 6-pound whole loaves (weights approximate).

Humanely Raised Pork Cows Not Treated With rBST
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"People are always wondering where I love to shop and what I love to eat and I just have to tell you about Schaller & Weber” Martha Stewart, Celebrated Culinary Personality

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Pork, Beef, Water, Pork Liver, Salt, Sodium Lactate, Dextrose, Flavorings, Spices, Sodium Phosphates, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite

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Weight: N/A

Dimensions: N/A

Size: Half loaf (3 lbs.), Whole loaf (6 lbs.)