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Mousse De Foie Gras with Truffles

Mousse De Foie Gras with Truffles

A new take on Foie Gras, with fresh black truffles.

Regular price $14.99
Regular price Sale price $14.99
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Rich, buttery, and delicate, Schaller & Weber teamed up with The Truffleist for a new take on Mousse de Foie Gras with the addition of bold black truffles.

Our Mousse de Foie Gras with truffles is a great alternative to traditional liverwurst or pâté. The unique flavor adds dimension to tartines topped with microgreens or just delivers a little luxury to your favorite pâté plate. Try this specialty on toasted buttery, brioche and rich preserved cherries.

No Added Nitrates or Nitrites Gluten Free
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"People are always wondering where I love to shop and what I love to eat and I just have to tell you about Schaller & Weber” Martha Stewart, Celebrated Culinary Personality

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Foie Gras Duck Liver, Water, Sauterne (Sauterne Wine, Salt, Potassium Sorbate and Metabisulfite (As a preservative)) Black Truffles, Black Truffle Oil (sunflower Oil, Black Summer Truffles and Truffle Flavoring), Salt, Corn Starch, Sugar, Spices